Bring Mom to a special Mother’s Day brunch at the Cooper Lodge!

Enjoy live violin music from Noelle Hogan & Ruth Heckmann and delicious treats:

Savory:
Eggs Benedict
Shrimp and Sweet Sausage Boil
Omelet Station
Meat Carving Station (Ham, Turkey, Prime Rib)
Teriyaki Salmon with Sriracha Cream Sauce
Spaghetti Carbonana
Asparagus Gratin
Swedish Meatballs
Biscuits and Gravy

Sweet:
Grand French Toast
Honey Kissed Fruit Salad
Belgian Waffle Bar
Sweet Breads (banana, lemon, cinnamon and orange)
Cheesecake Stuffed Strawberries
Cinnamon Rolls

Cocktails:
MOM-osas and Bloody Marys

$40 Adults, $20 Children Under 12 (gratuity is included)

Make your reservation today! Call 800-707-6114 or reserve your spot online at SkiCooper.com.

Mothers Day Brunch at Ski Cooper