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Seafood Boil at Ski Cooper

August 5 @ 5:00 pm - 8:00 pm

Seafood Boil at the Ski Cooper Lodge

Join us for a Seafood Boil at the Cooper Lodge on Friday, August 5th from 5pm to 8pm. Make your reservation at https://www.skicooper.com/fridays-on-the-mountain-seafood-boil/

This is a reservation-only event with limited availability. Reservations must be made no later than Monday, August 1st at noon.

Price:

$39 (Ages 11 & Up)
$19 (Ages 6-10)
Free (5 & Under)

 

Menu:

Argentine Red Shrimp, Canadian Snow Crab Clusters, Domestic Littleneck Clams, Corn on the Cob, Yukon Gold Potato and Andouille Sausage.

Menu will include:

French Bread

Summer Salad

Peach Cobbler

Iced Tea, Coffee, Soda, Water

Additional drinks will be available for purchase at the bar.

Live Music by George Finnell & Mary Jelf

Details

Date:
August 5
Time:
5:00 pm - 8:00 pm
Cost:
$19 – $39
Event Categories:
,
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Organizer

Ski Cooper
Phone:
(800) 707-6114
Email:
info@skicooper.com
Website:
http://skicooper.com/

Venue

Ski Cooper
232 County Rd 29 (just off Hwy 24 at the top of Tennessee Pass) Leadville, CO 80461
Phone:
800-707-6114
www.skicooper.com
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