Join us for a community event on Friday, September 2nd at Cooper’s Timberline Taproom.

Sample the new Taproom Menu with meats smoked at Cooper in our new smoker!

Listen to live music from Chris Nasca.

Menu

Smoked Brisket Dip

Pulled Pork Slider

Beef and Brisket Chili

Hickory Smoked Hummus

Coleslaw

Corn Bread

Bacon, Onion, and Corn Sautee

Homemade Pickles

Ambrosia

Drinks: Water, Soda, Iced Tea

Additional drinks will be available for purchase at the Taproom.

Price:

$29 (Ages 11 & Up)

$19 (Ages 6-10)

Free (5 & Under)

Please include reservations for all ages so we can have proper seating.